Yazz Restaurant has a mediterranean cuisine served all day long, features daily menu with greater exclusivity, as the restaurant is reserved for our guests during breakfast and dinner periods. Menus with slow food features, healty bowls, plenty of vegetables and fish dishes, pastas and many others. It has a wood oven built by a local craftsman, open fires, pleasantly crowded tables, a bar that embraces the place, a large wine cellar and its own unique cocktails crowned with fresh seasonal fruits and herbs.